Beef Bone Broth Concentrate Lemon Ginger ACV

+ Beef Bone Broth Concentrate with Lemon Ginger and
ACV is naturally nourishing with protein & zinc to support
immunity, bone strength & gut wellbeing. With over 40% collagen protein, they are made from 100% Australian Beef Bones.

+ Collagen is known for its benefits in promoting healthy skin, hair, and nails, making this product an excellent addition to your beauty routine.

+ Not only are our Beef Bone Broth Concentrates paleo and keto-friendly, but they are also an instant solution for those on-the-go mornings. Simply add the recommended amount to hot water, stir, and enjoy the nourishing benefits of bone support.

+ A convenient and nutritious alternative to homemade broth, because ain't nobody got time for 24 hours of slow cooking!

+ With 3 naturally delicious flavours to choose from, our Beef Bone Broth Concentrates are versatile, making it easy to incorporate into your cooking routine. Use as a base for soups, stews, sauces, and gravies for added nutrition and taste.

Simply add 10 grams (1 heaped teaspoon) to 250ml of boiling water. Enjoy as a cup of nutritional broth or use as a base for soups, stews, sauces and gravies for nutrition and taste.
Storage conditions: Consume within 12 weeks after opening. Store in a cool dry place below 25°C, and keep the container sealed. Use a clean and dry spoon each time.

Grass Fed Beef Bone Broth Concentrate (85%), Sea Salt, Australian Lemon (1%), Apple Cider Vinegar, Ginger*(1%), Turmeric*, Guave Leaf Extract, Native Mountain Pepper, Cayenne Pepper. *Certified Organic Ingredients

Allergen warning:
Manufactured in a facility that also processes products containing milk, egg, soy, sesame, lupin, fish, crustacean, mollusc and tree nuts.

~ WHERE IS YOUR BROTH CONCENTRATE MADE?
Our Beef Bone Broth Concentrate is made in Australia, in the same factory where all of our broth powders come from - which is in Queensland, less than 200 km from our HeadQuarters.

~ WHERE DOES BEEF BONE BROTH COME FROM?
All beef bones in our beef bone broths are derived from Australian grass-fed cattle.

~ WHY IS APPLE CIDER VINEGAR ADDED?
Apple cider vinegar is great for naturally enhancing the extraction of collagen and other nutritious elements from the bone to ensure that our bone broth contains all the possible benefits.

~ WHAT TYPE OF COLLAGEN IS IN BEEF BONE BROTH?
The collagen peptides in our Beef Bone Broth are derived from Types I and III collagen.

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